Traditional Culture Encyclopedia - Traditional virtues - Self-made method of fried potato balls
Self-made method of fried potato balls
I like potatoes, and fried potato balls are better. Add some onions, not too much flour, stir-fry with eggs and fry in oil. It is delicious.
condiments
potato
250 grams
condiments
Proper amount of oil
Proper amount of salt
Appropriate amount of oyster sauce
Onion quantity
Appropriate amount of pepper
Eggs 1
Proper amount of flour
Method for frying potato balls in oil
1
Peel the potatoes and wash the onions.
2
The potatoes are twisted into filaments and the onions are cut into filaments.
three
Beat in an egg.
four
Add appropriate amount of oyster sauce, salt and pepper.
five
Stir well.
six
Add some flour.
seven
Stir well again.
eight
Heat oil in a wok, and put potatoes into the wok one by one with a small spoon. You can also hold it directly with your hand.
nine
Fry both sides until golden brown and done.
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