Traditional Culture Encyclopedia - Traditional virtues - How to make cakes with old flour and how to make cakes with old flour.
1, put a cup of corn flour into a container, directly add boiling water and stir it into a paste.
2. Add the remainin
How to make cakes with old flour and how to make cakes with old flour.
1, put a cup of corn flour into a container, directly add boiling water and stir it into a paste.
2. Add the remainin
1, put a cup of corn flour into a container, directly add boiling water and stir it into a paste.
2. Add the remaining half of corn flour and flour yeast powder.
3. Mix the dough and seal the dough for fermentation.
4. Now the temperature is relatively low, and the fermentation time is nearly two hours. The fermented dough is a little sour and cracked.
5. Pour the fermented dough directly into the steamer and pat it flat. It is recommended not to make it too big, because the steam will be slow if it is not cooked. It's better to make a smaller cake.
6. The cake was too big, so I poked a lot of holes in the surface of the noodles. It's better to make a smaller cake.
7. Steamed hair cakes are directly inverted and cut into pieces for consumption. The taste is sweet and sour.
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