Traditional Culture Encyclopedia - Traditional virtues - Test paper practice
Test paper practice
The method of frying onion oil paper:
1, warm water+sugar+yeast, let stand 10 minute.
2. Add flour and knead into dough.
3. Crush the dough by hand.
4. Roll the dough into a rectangle.
5, brush onion oil, sprinkle salt, sprinkle chopped green onion.
6. Fold into three layers, as shown in the figure.
7, 3 cm section, press with chopsticks in the middle, pinch at both ends, and twist a few times in the opposite direction.
8, put oil, you can wet the bottom of the pot. Put it in the pot and wake it for 30 minutes.
9. Fry for 3 minutes without covering the pot and fry until the bottom is slightly yellow. Turn off the heat, pour 100g cold water along the pan, quickly cover the pan, and fry for another 7 minutes.
10, sprinkle with sesame seeds, fry for another 2 minutes, and take out the pot.
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