Traditional Culture Encyclopedia - Traditional virtues - What did the four hosts Jincheng people eat in the morning?
What did the four hosts Jincheng people eat in the morning?
Fried dough sticks and tofu, shredded potato or radish rice, soybean milk fried bag, etc. Ctrip official website shows that celebrities in Jincheng, Shanxi Province have oil heads, hats and four hosts. There are actually many kinds of breakfasts in Jincheng, such as fried dough sticks with bean curd, small rice with shredded potatoes or radish, fried dumplings with soybean milk, a pancake fruit, Hu spicy Tonga oil cake, and the most popular one is meatball instant noodles with an egg.
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