How to make handmade gourmet peach cakes

My family loves peach cakes. We have made them several times. This time, they are especially delicious, fragrant and crisp.

material

Ingredients: sugar 50g, egg 10g, flour 130g, vegetable oil 70g, baking powder 2g;

Accessories:

Handmade gourmet peach cake

1

Stir the vegetable oil, sugar and egg mixture evenly.

2

Powder screening

three

Mix flour and vegetable oil evenly.

four

Knead into a ball of uniform size.

five

Flatten by hand

six

Brush the egg mixture, put it in the preheated oven, and bake at 170℃ 18 minutes.

seven

Final result

skill

The amount of vegetable oil is very important. If you think the flour is dry, you must add some to make it wet dough.