Traditional Culture Encyclopedia - Traditional virtues - What are the snacks in Chongzhou?
What are the snacks in Chongzhou?
Chongzhou snacks are: soup cake, stone Guanyin duck, jelly cake.
1, soup hemp cake origin range of Chongzhou City, Sichuan Province, Jiezi Town, now under the jurisdiction of the administrative area. Jiezi soup hemp cake, is the ancient town of Chengdu City, Sichuan Province, Chongzhou City, Jiezi famous Han snacks, the product because of its fire work, has a yellow but not burnt, the skin crispy heart crunchy, sweet dregs of the characteristics of the 1940s was listed as one of the four famous snacks in Shuzhou at that time.
2, stone Guanyin duck is the traditional Han Chinese cuisine in Chengdu, Sichuan, golden skin, mellow flavor, dry and not hard, oil and not greasy, sand and not sheep, oily, fat and tender, long chewy flavor, unique flavor, with wine to help the meal is very suitable for such a delicacy, not all over the world, on the Sichuan Sichuan Sichuan, because of the secrecy of its skills, and is not visible outside, Chengdu, people want to eat, most of the people have to beg relatives to annoy their friends! Or personally go to Chongzhou before you can have a quick bite. This is enough to see its charm is extraordinary.
3, jelly cake, Han specialty pastries, the Republic of China during the Huaiyuan Town chef Jiang Zhongyu created, known as Jiang Sanmazi jelly cake. Its production process is traditional and unique. First soak the rice and grind it into pulp, then steam the glutinous rice that has been scalded with boiling water, then accompany and ferment the two into the tank, and finally add lard and brown sugar. The finished product is white and yellowish, moist and soft, elastic; loose bubbles and slag, oily but not greasy, sweet and slightly sour.
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