How long will the tremella soup be pressed in the pressure cooker? How long does it take to cook tremella soup in pressure cooker?

1. Generally, it takes 20-30 minutes to stew tremella in a pressure cooker. It should be noted that rock sugar cannot be stewed together. After the rock sugar is stewed, it should be added according to personal taste. This kind of tremella soup tastes better.

2. Tremella Soup: It is a common dessert snack in China. It tastes smooth, sweet and mellow. It has extremely high nutritional value and health care function, and also has beauty effect. There are many kinds of tremella soup, such as rock sugar tremella soup, tremella soup and jujube kernel soup.

3. Cooking method: Take 5g of tremella, soak it in warm water for half an hour, remove the wooden part, put it in a casserole, and add 70% water. First, use strong fire to boil the water, then simmer for 20 minutes, then add a proper amount of crystal sugar, remove the pedicel of tremella, put it into the pot of pressure cooker, pour Lycium barbarum, red dates and crystal sugar, cover the pot, adjust the pressure of the rice stall, and keep the pressure for 10 minutes before eating.