Xi 'an Mid-Autumn Snacks Summary Xi 'an Spring Festival Food

September 2022 10 is the annual Mid-Autumn Festival. Besides traditional moon cakes, what other special snacks can we taste? Let's take a look at Bian Xiao's Xi specialty snacks.

First, Sue

Highlight: Qin crisp and jujube paste stuffing have traditional flavor and are rare delicacies. Su Qin is "delicious" in one sentence.

Second, Zhao Jia mung bean cake

Highlight: Evonne Mung Bean Cake in Zhonglou Community is handmade, and the number of baked Mung Bean Cake is limited every day. The skin of mung bean cake is crisp and slag is dropped, and mung bean is sweet and delicious. Although it is a small storefront, the taste is really impeccable. Visitors who need to buy mung bean cakes during the Mid-Autumn Festival should call in advance to make an appointment (reservation telephone number: 13669200467).

Third, Demaogong Crystal Cake

Highlight: "Demaogong Crystal Cake" is one of the Han cuisines in Shaanxi, and it is also an intangible cultural heritage in Shaanxi. Crystal cakes are small and exquisite, with many crisp fillings, moist and palatable, and distinct layers. They are oily but not greasy, with sweet sugar, and they make people want to eat at first sight with their rich fragrance of roses and orange cakes. The crystal cake is golden in color and white all around. They are known as "the drums with silver bands on the golden bottom and the center with red seals" and are called "the first in Qin Dynasty".

Fourth, the red star is soft and crisp.

Highlight: Red Star Soft Crispy is also one of the local representative cakes in Shaanxi. Crispy skin, soft filling, instant in the mouth, sweet and glutinous, suitable for all ages.