What are the specialties of Baise, Guangxi?

1 The alpine Han nationality in Longhe Township, Qiaowoba Longlin Autonomous County has a tradition of growing buckwheat. Soba noodle is the most popular and distinctive steamed soba noodle snack among local people.

2. Meat ginger is one of the famous traditional products in Guangxi, which is well-known inside and outside the region because of its fat, tender meat and spicy taste.

3. Fried rice cake: Fried rice cake is a kind of food made of glutinous rice flour, brown sugar water and Artemisia ordosica. It has a slight smell of grass and can be eaten hot or cold. It is a seasonal food with local characteristics.

4. Chili bone, Chili bone is a traditional food and condiment for people of all ethnic groups in Longlin County, which is spicy but not strong. Vegetables or soups cooked with condiments taste spicy.

5. Paoba is a kind of pastry made by Han people in Longge, Jieting and other towns in Longlin County, and it is also a traditional local snack. It is made of rice and tastes sweet.

Reference to the above content: Baidu Encyclopedia-Jingxi

Reference to the above content: Baidu Encyclopedia-Longlin National Autonomous County # 10