What do Beijingers usually eat for breakfast?

As a Beijinger in a foreign country, I really miss the breakfast in Beijing, and I feel that the ones in other places are not as good as the ones in Beijing.

Beijing people's breakfast is more typical of the northern breakfast, such as soybean milk, doughnuts, buns, tofu brain, porridge and whatnot. These are all very common, here are some more Beijing characteristics of the breakfast.

1Fried Liver

Fried Liver is developed from the Song Dynasty folk food "Boiled Liver" and "Fried Lungs", with the liver, large intestine, etc. as the main ingredient. Liver, intestines, etc. as the main ingredients, garlic and other auxiliary ingredients, made of starch thickening, with a soup bright sauce red, liver and intestines fat, thick taste is not greasy, thin but not creek characteristics. Eat fried liver child is concerned about along the bowl around the sip and eat with the bun, simply a great. However, many people are afraid to eat because of its ingredients, it is a pity.

2, haggis soup

Haggis soup, frankly, is made of goat water, first of all, sheep's heart, liver, spleen, stomach, lungs and intestines of these water were processed separately, put the seasoning to cook, and then cut into small pieces, mixed with the same boil. Cooked into the bowl of parsley, sesame paste, garlic juice, the soup a punch down, haggis soup is good, the flavor think about people drooling. Beijing people drink haggis soup like with a sesame cake, and then drink a mouthful of white wine, simply beautiful.

3,

Bean juice is the most unique breakfast in Beijing. Bean juice is made from mung beans and fermented from the residue left over after the starch is strained out to make vermicelli and other foods, which has the effect of nourishing the stomach, detoxifying the body and clearing away the fire. And the charred rings are made by deep-frying the dough, which are deep yellow in color, shaped like bracelets, charred and crispy, with a unique flavor.

In the old Beijing bean juice and charcoal ring is a perfect match, men and women of all ages like to drink a mouth of bean juice, on the mouth charcoal ring, and then take a dish of spicy salty shredded vegetables, the taste can be said to be one of the best, the five flavors you can experience sour, spicy, sweet, salty four flavors. So unique flavor, outsiders are basically not used to eating. Some people have joked that, to find a person, pour a bowl of bean juice down, up cursing is the field, pour down and ask if there is a burnt ring quasi-Beijing people.

Well, about the Beijing people's breakfast on the first said so much. Everyone interested can come to experience experience, Beijing so many breakfast snacks, there is always a suitable for you.