What are the famous snacks in Guangdong?

1, water chestnut cake. Water chestnut cake is a traditional dessert snack, which originated in Tang Dynasty. After continuous development and improvement, the present water chestnut cake was formed. Stir water chestnut powder or sweet potato powder with sugar water and steam. The finished product is yellow-brown, translucent, soft and tender, and has a variety of tastes such as soft, smooth, refreshing and tough.

2, sugar rings. Sugar ring is a special snack in Guangdong, which is always prepared for the local New Year. It is a delicious snack made of flour, glutinous rice flour, eggs and sugar. The shape is super beautiful, just like a flower, with a big ring and a small ring, which means endless meaning and is people's wish for a better life. And under the golden appearance, what is hidden here is delicious. It's also good as a snack. Crispy and delicious. I want to eat again after eating, and I can't stop.

3. Barbecued pork bun. Barbecued pork bun is a traditional snack with local characteristics and one of the "Four Kings" of Guangdong morning tea, which shows its position in guangdong snacks. The dough used is improved from the northern fermented dough and kneaded into a sparrow cage, which will naturally crack during steaming to form a flowering steamed bread with meat stuffing.

4. Lotus leaf rice. Lotus leaf rice, also called boiled rice, as the name implies, is a special snack made by wrapping rice with lotus leaves and steaming meat stuffing. Under the green lotus leaf, the rice balls are set off more delicious. Loose package, a grain of rice is soft and refreshing.

5, pastry lotus bag. Crispy lotus seed buns are made of lotus seeds and wheat. It is a snack made of semi-fermented flour and crispy heart, wrapped in lotus seed paste as stuffing, and finally steamed. Its leather surface is white and flawless, with distinct layers. Under the softness, it has a slight sense of belt and refreshing toughness, and it tastes sweet and delicious. Moreover, the lotus paste stuffing has a faint lotus fragrance, which tastes sweet but not greasy, and it is even more fascinating.

6, double skin milk. Double-skin milk is a Guangdong dessert, which originated in Shunde, Guangdong. It is mainly made of milk, egg white, sugar and water. There are many flavors, and there is always one that will satisfy you.