Traditional Culture Encyclopedia - Traditional virtues - What are the beginnings and endings of kindergarten food beauty pieces?
What are the beginnings and endings of kindergarten food beauty pieces?
Kindergarten Food Beauty Pieces begin with, "The aroma of rushing sky penetrates Chang'an, and the plate is full of red armor." Lobster, is my favorite cuisine. Seeing this "warrior" in armor, some people may feel scared, but I will indulge in its deliciousness. The taste that brings back memories, the food that makes people salivate, the colors that make people so intoxicated - this is Sichuan hot pot several characteristics.
End: How about, you must be hungry? If you come to my hometown Kunming, you must go to eat fresh teeth of the bridge rice noodles, I can give you as a guide Oh. How is it, listen to my introduction, to Shanghai fried dumplings very eager, right? You are welcome to come to Shanghai to taste all kinds of snacks, and the pan-fried dumplings are just one of them.
Food Recommendations
Spicy noodles have many brands, of course, is the most delicious Weilong, red skin, transparent packaging. The spicy strips inside are clearly visible, so people can't wait to open them. "Hiss", tore open a small mouth, the fragrance of the nose, and then all torn, take a few fine taste, at first very spicy, to the back and a little sweet.
Once I ate it, I couldn't stop, I quickly ate a handful of it all. I "ransomed" it from the store for 50 cents and was instantly in a much better mood.
The transparent packaging tape is the distance between me and it. Can't wait to carefully tear open a small mouth, a familiar and never tire of the smell into my nose, a bigger tear, the smell is even more intense, and inhale vigorously, "afraid" of its fragrance to let others smell.
Left hand rubbed the bag, the right hand into the, a delicious chili was taken out, involuntarily opened his mouth, hate it a mouthful of bored into, ah! Or that kind of delicious and familiar flavor, this thing may be addictive, once you eat up will not stop.
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