What aspects should I pay attention to when opening a string of incense?

Pay attention to the following five elements of store management:

First, efficiency management. As we all know, the pace of life of most people is still relatively fast, so in order to adapt to such changes, it is necessary to operate shop products quickly and effectively, improve the work efficiency of employees to shorten the waiting time for customers to eat, so as to produce more high-quality Sichuan-Hunan products and meet the appetite needs of consumers.

Second, service management. In today's society, no matter which industry, everyone pays more attention to the overall experience of consumers, so we must show a kind of care and patience to consumers in store service, so that thoughtful service can impress customers from the heart and retain loyal consumers.

Third, cost management. The cost management is closely related to the profit of the string, and it is necessary to strictly control the cost management of the string in order to better realize the long-term operation of the string.

Fourth, quality management. Product quality must be controlled in the first management link of kebabs, kebabs must be made in strict accordance with the production process of the headquarters, and the quality must be controlled in strict accordance with the policies of the headquarters.

Fifth, publicity management. Good publicity and promotion activities can boost the daily turnover of the first string of incense, so the investors of the first string of incense should have a feasible publicity plan to attract customers to the franchise stores for consumption.