How about eating soybean milk and fried dough sticks together? Why?

Soymilk and fried dough sticks can be eaten together, but they are not healthy. Please refer to the following information:

Why are soy milk refueling strips harmful to human health? According to the internet, the nutrients of fried fritters are destroyed during high-temperature frying, resulting in carcinogens. Fried dough sticks, like other fried foods, are high in fat and calories and are not easy to digest in the morning. In addition, soybean milk is also a medium-fat food, and the oil content of this breakfast combination obviously exceeds the standard, which is not suitable for long-term consumption. You should not eat more than twice a week.

In this regard, the reporter consulted Dr. Yang Jing, a nutrition expert in the First Affiliated Hospital of Su Da. Yang Jing said that fritters are fried foods, and high-temperature frying will destroy nutrients, and oil will also produce carcinogens after repeated high-temperature heating, which is really unhealthy. In addition, regarding the oil content of soybean milk, the ratio of beans to water in market breakfast soybean milk is generally 1 9, and the proportion of unsaturated fatty acids in beans is about 30%, so the oil content is not as high as everyone thinks.