Translation of the poem Cold Food

The translation of cold food is as follows:

At the end of spring, Liu Xufei is everywhere in Chang 'an, and the east wind blows willow in the imperial city during the Cold Food Festival.

In the evening, the Han Palace sent candles to the princes and ministers, and the light smoke drifted to the emperor's favorite home.

Author Han Yi profile:

Han Yi, born in Nanyang (now Nanyang, Henan), was a poet in the Tang Dynasty. I have been doing paperwork in the army and am good at writing farewell poems. I am as famous as Qian Qi and other poets, and I am one of the top ten talents in Dali.

Tianbao was admitted as a scholar in 13. Baoying worked in the Hou shogunate since the Qing Dynasty, and then returned to Korea and lived in Chang 'an for ten years. When Jian 'an was in middle age, he was appreciated for writing an article "Cold Food", and he was promoted constantly, and finally became an official in middle school. Han Yi's poems were light in brushwork and unique in scenery, and were widely read at that time. He is the author of Han Junping's poems.

Nine times out of ten, Han Yi's poems are farewell poems or chanting poems. It seems that the proportion of such works in other famous works in the Tang Dynasty is not as large as that in his poems. Han Yi is good at making the wish for a pleasant journey light and specific, so that ancient ships and cars seem to have the speed of modern transportation.

Qing Zi Hou Yi Xi and Xuanwu Li Mian successively established shogunate. At the beginning of the founding of the People's Republic of China, his poems were recognized by Dezong and appreciated by Dezong. He was awarded the titles of doctor who took the exam and patent knowledge, and finally became an official in Zhongshu. Han Yi, Qian Qi, Lu Lun and others are known as the Ten Talents in Dali. His poems are full of interest, one after another, which are cherished by the ruling and opposition parties.