Traditional Culture Encyclopedia - Traditional culture - What are the specialties of Binzhou
What are the specialties of Binzhou
Binzhou ten famous food are roasted chicken, fried waist, two kinds of popping, popping waist, popping fish, pot cake, ice bad elbow , glass fresh ink, pineapple ancient meat, horseshoe fire and so on.
1, pot cake
Pot cake is one of the traditional Han Chinese food in Binzhou City, Shandong Province. Rectangular, crust made of fermented flour fried, wrapped in spinach, green chili, fresh shrimp, tofu, vermicelli and other fillings, smooth and crispy filling, salty and fresh, fragrant and not greasy. It is rolled in the cake in the form of filling, the advantages of the integration of cakes and buns as a whole, becoming a new unique economic, convenient noodle food.
2, roast chicken
In Binzhou ten snacks, the first to mention is roast chicken. The reason why I would recommend this snack, is because this roast chicken finished meat is very tender, eat up not at all firewood, and crispy outside and tender inside, especially delicious.
3, sesame seed candy
If you are more interested in sweets, then when you go to Binzhou must remember to taste the local sesame seed candy, not only eat crispy and delicious, but also a little bit of sweet feeling.
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