How to tell whether honey has gone bad?

You can put the spoon in and stir it, then pick it up and observe that the spoiled honey will stick to the spoon like a rubber band.

: 1, honey that is not taken out of the hive will not go bad, because bacteria can't infect the bee nest. The temperature in the nest is very high, with a constant temperature of 32 or 33 degrees, so many small creatures are breathing, and the humidity is relatively high, so many microorganisms can't reproduce, and honey won't go bad. ?

2. The stored honey will only be "saccharified" and will not deteriorate. Honey contains glucose, fructose, protein, enzymes, vitamins (в 2, в 6, рр, etc. ) and many minerals.

3. Fresh raw juice honey is sticky and transparent, and it begins to crystallize and harden after a long time; Therefore, we should choose the processed honey from the perspective of taste and nutrition.

Honey will naturally "saccharify" after a long time, but it will not deteriorate. This thickening can only show that honey is of good quality. The color of honey is also varied, from bright yellow (acacia color) to dark brown (buckwheat color), and also green.

The color, taste and fragrance of honey vary with the time and place of collection. Generally speaking, iron, copper and other minerals contained in black honey are several times higher than others. ?

6. Honey is honey brewed by worker bees collecting nectar or plant secretions. It is often used as a health food, or as a seasoning and pharmaceutical ingredient for cooking and cake making in the food industry. In other words, honey is not only a food, but also a medicine.

References:

Tianya webpage link