Traditional Culture Encyclopedia - Traditional culture - What to eat on the winter solstice customary food
What to eat on the winter solstice customary food
The winter solstice, also known as the winter festival, the year of the year, the long to the festival, etc., both natural and humanistic connotation, is one of the twenty-four seasons in an important festival, but also a traditional Chinese folk festival. In ancient times, there is also "winter solstice is as big as the year". So you know what to eat on the winter solstice customary food? Here is what I bring to you about the winter solstice custom food, I hope it can help you!
1, dumplings
Proverb: "October 1, the winter solstice to, families eat dumplings." This custom is left behind in honor of Zhang Zhongjing, the "Sage of Medicine," who gave medicine on the winter solstice.
According to legend, the medical sage Zhang Zhongjing returned to his hometown when he sued for old age to return to Nanyang, in the snowy winter, he saw a lot of Nanyang folks were frozen ears, heart very sad, and asked his disciples in Nanyang Guandong set up a medical shed, with mutton, chili peppers and a number of cold-expelling medicinal herbs placed in a pot to cook, fish out and chopped up, wrapped in a pastry like an ear like the appearance of the ears, and then put down in the pot to cook and make a kind of cold-expelling medicine called "correcting ear soup". Jiao ear soup" medicine alms to the people to eat. After serving, the folks' ears were cured. Later, every winter solstice, people imitated this and ate it, thus forming the custom of eating dumplings.
2, wontons
Old Beijing used to have "winter solstice wontons summer solstice noodles". According to legend, during the Han Dynasty, the Huns in the north often harassed the border, and the people had no peace. At that time, there were two leaders of the Hun tribe, the Huns and the Tuns, who were very cruel. The people hated them so much that they wrapped them into horns with meat and took the sound of "Hun" and "Tun" and called them "Hundun". Hate to eat, and seek to quell the war, can live in peace. Because the first made wontons is in the winter solstice this day, in the winter solstice this day every family to eat wontons.
3, eat mutton
The custom of eating mutton on the winter solstice is said to have begun in the Han Dynasty. According to legend, Liu Bang, the first Han emperor, ate mutton cooked by Fan Kuai on the winter solstice, and found the flavor particularly delicious and praised it. From then on, the custom of eating mutton on the winter solstice was formed in folklore. Nowadays, people have to eat dog meat, mutton and all kinds of nourishing food on the winter solstice, in order to have a good omen in the coming year.
4, soup dumplings
Soup dumplings are the necessary food for the winter solstice. This is a kind of round dessert made of glutinous rice flour, "round" means reunion, complete, winter solstice to eat dumplings also called "winter solstice group". There is an old poem that says: "Every family pounded rice to make soup dumplings, knowing that it is the winter solstice day of the Ming Dynasty."
Southern region folk proverb: "winter festival is as big as the year", "winter festival did not return no ancestors". Means that people out, to the winter solstice this day in any case to rush home to worship the ancestors, otherwise there is no concept of ancestral home. Compatriots on both sides of the Taiwan Strait, are very important to the winter solstice, the winter solstice as a reunion festival.
5, Jiangnan rice
In the Jiangnan water towns, there is the winter solstice night the whole family get together *** to eat azuki beans sticky rice custom. Legend has it that *** Gong's have not talented son, evil, died on the day of the winter solstice, after death into the epidemic ghost, continue to brutalize the people. However, this epidemic ghost is most afraid of adzuki beans, so people cook and eat adzuki beans and rice on the winter solstice, to avoid the epidemic ghosts, disaster prevention and elimination of disease.
Whether it's a bowl of steaming hot soup dumplings or a plate of colorful dumplings, on other days, they may just be a kind of food. But on the Winter Solstice, they represent the Chinese people's insistence on traditional festivals and their expectations for their families. Whether it's for "reunion" or in honor of Zhang Zhongjing, the sage of medicine, these traditional delicacies are no longer just food, but are the support of the family's good wishes and a way of expressing their love for their family members.
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