How to burn three silk?

Ingredients: 200g shredded pork, 200g shredded sea cucumber, shredded bamboo shoots100g, a little chopped green onion, 250g soup, 5g oil, 50g soy sauce, 50g cooking wine, 50g ginger juice, a little salt, monosodium glutamate and 50g water starch.

Practice: 1, cut white meat into filaments; Shred sea cucumber and bamboo shoots and blanch in boiling water for later use. 2. Base the oil in the spoon, add chopped green onion, soup, soy sauce, cooking wine, salt and monosodium glutamate, thicken it with wet starch after boiling, and beat the oil out of the spoon.