What are the precautions for the use of cold noodle machine

Summary: The cold noodles made by the cold noodle machine not only has a glorious appearance, but also makes a unique and novel taste, delicious and tasty, which is a great advantage to attract customers. Its working principle is mainly the use of spiral shaft and raw materials and friction to generate heat, which can make the noodles one-time sexual maturity, molding, automatic discharging and automatic loading. In the use of the time, pay attention to the whole to be checked before starting the machine, into the material there must be proportional and so on. Specific cold noodle machine principle of introduction and cold noodle machine precautions, let's take a closer look at the text! First, the principle of cold noodle machine is introduced

Cold noodle machine is the use of spiral shaft and raw materials and friction to generate heat, can make the noodles a one-time maturity, molding, automatic discharging, automatic loading. It can make corn, wheat flour, coarse grains and so on into different noodles, and the thickness of the noodles is also adjustable. One machine can be equipped with different types of molds available for customers to use. Customers can also tailor different molds according to production needs, which can be used to produce Korean cold noodles, hot noodles, cold noodles, dan dan noodles and other kinds of alkaline noodles, with a wide range of applications.

Two, the use of cold noodle machine precautions are

1, before starting the whole machine should be checked, and add the right amount of edible oil to the bearings for lubrication.

2, into the material must be proportional, and should be based on the pressure out of the fresh noodles, the appropriate choice of the rate of feed, pressure out of the fresh noodles raw, should reduce the rate of feed, _ degree of high is the development of the rate of feed.

3, out of the machine after the fresh noodles, wind drying long _ moment to save.

4, the machine in the work of the noodles suddenly do not come out, should stop immediately to prevent the humidity is too small squeeze cylinder. After stopping the machine, should remove the mold plate, the inside of the hard noodle pick out and clean up.

5, immediately after shutting down the machine to go under the cap, high speed for several revolutions, the body of the residual noodles immediately thrown out, and put the leaky pot into the cool water soak.