Traditional Culture Encyclopedia - Traditional culture - How to draw an egg boy handbill
How to draw an egg boy handbill
How to draw Egg Puffs handbill is as follows:
Egg Puffs (English Egg puffs, pinyin JīDàn Zǎi), a traditional street snack unique to Hong Kong, is one of the street snacks, a variation of waffles. It is also known as egg cake in Taiwan.
The snack is made with eggs, sugar, flour and light cream to create a sauce, which is poured in the center of two special honeycomb-shaped iron moldings and baked over a fire. When you take out the egg custard with a tool, the egg custard is golden brown in color and has the aroma of cake, plus it is half-empty in the middle, making the texture especially springy when you bite into it.
Origin of the dish:
Eggs were first made in the 1950s, when a grocery store owner tried to make a paste of flour and butter so as not to waste cracked eggs, and then baked it in an inverted mold. Later, the mold was designed in the shape of a small egg, which became a big hit. In the beginning, the eggs were made from duck eggs because they were inexpensive and had a strong flavor, and the fishy taste of the eggs made them more flavorful.
Eggs are traditionally sold by street vendors in carts. However, there are also snack stores that make them in different flavors, such as chocolate, shredded coconut, black sesame, milky, vegetable and fruit flavors.
Shang Dang Heung Eggs in the fifties in Hong Kong, after decades of development, has been all over the streets of Hong Kong, now the mainland is also very popular, you can often see in the streets of the mainland selling eggs in the Hong Kong-style store. There are (Mizilian) (Lanqinyuan) and other stores.
Hong Kong egg仔 unique features, so you smell the aroma, take a look at it will fall in love with it.
The aroma is strong: the combination of the fresh aroma of eggs and the pure aroma of milk, the baked egg仔's aroma is overflowing, wafting all over the street, making people come to smell the aroma.
Superior taste: unique formula refined from the egg shell crispy, bite open to see divided into two layers, the upper layer of the hollow, the lower layer is a soft sandwich, taste superb no comparison.
The color is attractive: the original egg is golden yellow, you can tell that it must be crispy and delicious.
Unique appearance: like a bunch of grapes in the shape of a lovely shape of the egg child, well organized arrangement makes people feel novel and chic, unique shape to leave a deep impression.
Multifarious flavors: all made of natural raw materials, there are many flavors for people to choose from, such as original egg child, chocolate egg child, coconut egg child, seaweed egg child, scallion egg child, ham and corn egg child, red bean egg child, sesame egg child and so on.
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