How to fry cold noodles delicious

1.

One piece of cold noodles, cut into pieces and set aside.

2.

Slice the green onion (onion is the only thing you have on hand), mince the garlic and chop the cilantro.

3.

Sizzle the sliced onion and half of the minced garlic on low heat.

4.

Pour in the cold noodles and stir-fry, during which put in the appropriate amount of dark soy sauce, soy sauce, spicy sauce, vinegar and salt, and continue to stir-fry over moderate heat.

5.

Keep stirring evenly, and try to fry all sides of the cold noodles, until they are fried out of the charcoal crumbs. At this point, the juice has basically dried up.

6.

Turn off the heat and sprinkle in the chopped cilantro and garlic.

7.

Because there is no chili pepper on hand, I used this, and hemp and spicy, very powerful.