Traditional Culture Encyclopedia - Traditional culture - Hangzhou slice of Sichuan is what Hangzhou slice of Sichuan is what
Hangzhou slice of Sichuan is what Hangzhou slice of Sichuan is what
1, Hangzhou piece of Szechuan is a traditional specialty snack in Hangzhou, Zhejiang Province, belonging to the Zhejiang cuisine; the noodle topping is mainly composed of snow vegetables, bamboo shoots, thin shredded meat. It has a history of more than a hundred years and was first created by Hangzhou's old restaurant Kuiyuan Hall.
2. It is characterized by the freshness of snowy vegetables and sliced bamboo shoots Katayakawa is moderately priced (usually around RMB 10-15) and is one of the favorite daily snacks in Hangzhou.
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