Traditional Culture Encyclopedia - Traditional culture - What are the special snacks in your hometown?
What are the special snacks in your hometown?
Pears are crisp and sweet, and they are very delicious. ..... However, when the pear is frozen, its appearance and taste will change greatly. ..... The original crisp and sweet taste will become soft, sweet and unique. ..... coupled with the cool feeling of pears after thawing, the taste is unique. ..... This kind of food is only available in my hometown. It is unique.
The silkworm chrysalis in my hometown is a unique food with rich nutrition and delicious taste.
The silkworm chrysalis in my hometown is tussah chrysalis. ..... This kind of tussah pupa is delicious and nutritious, and it is a very special food. ..... and the method of silkworm chrysalis is very simple. As long as you cook with a small amount of oil, chopped green onion and seasoning, you can get a delicious and unforgettable meal.
3. Refreshing and delicious sauerkraut is the most distinctive food in my hometown.
The most distinctive food in my hometown is sauerkraut. ..... This is a delicious food obtained by pickling Chinese cabbage. ..... sauerkraut is nutritious and tastes sour and delicious. Sauerkraut stew is refreshing and delicious, which is very appetizing. ..... This dish is the most distinctive dish in my hometown. Anyone who has been to my hometown is full of praise for this dish, which has become the most amazing food in my hometown. Hu spicy soup is a common breakfast in the north. Often seen in street stalls early, it is characterized by strong and salty pepper, which tastes better with fried dough sticks and oil cakes. At present, it has developed into one of the snacks that Henan people love to eat and know. Chinese hamburger is one of the special cuisines in Xi, Shaanxi Province, and was listed in the intangible cultural heritage list of Shaanxi Province on 16. Its invagination is carefully cooked by old soup. The ingredients are fine and the cooking is just right, which makes the meat filling soft and waxy but not greasy, salty and juicy, crisp and tender, and the lips and teeth remain fragrant. Lamian Noodles in Lanzhou is famous for its carrion soup, which is inexpensive and popular among the public. A bowl of steaming Lanzhou Lamian Noodles in winter is a comfort in winter. Now all kinds of Lamian Noodles in the streets are not as attractive as a signboard of Lanzhou Beef Lamian Noodles. This kind of beef in Lamian Noodles seems to be automatically associated with Lanzhou. Liuzhou snail powder in Guangxi is the most famous, with sour bamboo shoots, spicy and refreshing rice noodles, pickled sausages and duck feet, and finally freshly fried peanuts and yuba. A bowl of steaming Liuzhou snail powder is ready.
This snail powder is like durian, which makes people love and hate. Love, hate is really to avoid.
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