Where are the special snacks in Yingkou?

Granular glutinous rice, soft and chewy, ground glutinous rice, delicate and soft, both of which are intertwined with teeth. The essence of "waxy" is just a taste.

2, eggplant burned red-eyed silver carp

The main ingredient of grilled silver carp with eggplant is silver carp with red eyes. As a coastal city, fish is always an indispensable part of the table.

3, apple curry chicken

Apple curry chicken is a delicious special dish. Apples are fragrant and crisp. The combination of red apples and green apples not only looks good, but also adds a different flavor to this dish.

4. Korean and Japanese cuisine

Authentic Korean food. It is worth mentioning that the waiters there are all authentic Pyongyang people in North Korea, and their Chinese is not authentic, so they belong to those who work abroad. There will be Korean songs and dances performed by waiters at noon.

5, glass cow

I don't know why I got this name, but I can only eat it in Yingkou. Besides, I think it's more authentic that someone sells their own cooking at the door of the barbecue shop. Generally, the cooking time in restaurants is short and tasteless. Compared with glass cows, sea cones are another flavor. The glass cow smells of earth, while the sea cone is completely the smell of the sea.