What are the eating habits of the Dutch?

Dutch people have simple requirements for breakfast and lunch and attach importance to dinner. Generally speaking, they are used to drinking some drinks before meals. They are used to eating napkins; There should be spices on the table. Their national dish is not delicacies, but a "stew" made of carrots, potatoes and onions. It is said that this is to commemorate the unforgettable history of predecessors, so it is known as a national dish.

It is forbidden to be asked about their religious beliefs, salary, marital status and personal whereabouts in the Netherlands. They think that private affairs need not be asked by others. They are afraid to fill a cup of coffee. They regard filling as impolite behavior and lack of education, and think it is appropriate to fill only two-thirds of the cup.

Other habits of expanding information

The diversity of Dutch culture is reflected in the cultural differences in different regions and the influence of foreign cultures.

The Netherlands is famous for its tolerant and open social atmosphere. Usually, the image of the Netherlands is associated with trade, tulips, windmills, wooden shoes, cheese and white and blue glazed porcelain. The open policy of the Netherlands in dealing with drugs, sex trade, same-sex marriage and euthanasia has attracted worldwide attention.

Dutch people have a strong sense of time and are punctual.

The Dutch call the mixture of carrots, potatoes and onions "national food", and every family will eat this kind of "national food" when they go out to a restaurant from June 5438 to 10 every year.

Holland is called "the country of flowers", among which tulip is the most famous flower. Tulip is the symbol of Holland, so it is called "national flower". Therefore, the Netherlands is known as the "European Garden".

Baidu encyclopedia-Dutch

Baidu Encyclopedia-Holland