The origin of Hamburg

Hamburger originated in the Middle Ages and is a popular cooking method among Mongolian and Tatar tribes. The meat is chopped and processed to facilitate digestion. /kloc-It was introduced to France 0/4th century ago, and is called Hamburg steak. /kloc-was introduced to Britain in the 0/9th century, and was further reformed by the food reformer Salisbury Sa-llsbury to become Salisbury steak. 19 was introduced to the United States in 1980s, and it was named Hamburg Steak Cake, hereinafter referred to as Hamburg. This kind of food is usually eaten at lunch or snacks, which is a common fast food, especially for children.