Traditional Culture Encyclopedia - Traditional culture - What delicious food was delicious in ancient times, but now it's gone?

What delicious food was delicious in ancient times, but now it's gone?

Is our country a fastidious country? Eat? In our country, as the saying goes, food is the most important thing for the people, so eating is our top priority. Therefore, China people have been very particular about eating since ancient times. In ancient times, there was a Manchu-Han banquet, but in modern times, we have eight major cuisines. When we are watching costume dramas, we see people in the palace eating, which is called a feast. So what kind of delicious food in ancient times are we want to eat but can't eat now?

In fact, when it comes to lost food, many people first think of game. The ancients can hunt, so the game they eat really comes from nature and is an animal in the mountains. The game we are going to talk about today is bear's paw. Now this bear's paw is definitely not available, and even if there is, I dare not eat it. Now you pay attention to protecting wild animals. It is illegal for you to eat it, but it was different in ancient times. In ancient times, bear's paw was.

In ancient times, the most popular way to eat was steaming bear's paw, which is a delicious dish. Very soft and tender, the entrance is rotten. I can only think about this dish now. The ancients should be very nourishing to eat this dish.

There is also a dish called fried chicken with paper skin, which is also a very famous dish in ancient times. Is to wrap the whole chicken in a pot and fry it. It makes my mouth water when I think about it, but this dish disappeared later, mainly because of the raw materials. The key to cooking this dish is to use bamboo shoots as raw materials, which is the paper used for papermaking in ancient Cai Lun. I can't buy such paper now, and this dish was later lost.

Of course, in addition to these two dishes, there are many dishes that have been lost. For example, there were more than 40 kinds of dishes for eating ducks in ancient times. Today, only one kind of Beijing roast duck has been handed down, and the rest have been lost, so many ancient cuisines can't be eaten today.