What is aa's specialty?

Ai Ci is a traditional food that Xinfeng Qingming must cook. It is made of glutinous rice and wormwood and steamed with stuffing. Since ancient times, Xinfeng has been a Hakka settlement in ancient Guangdong, with rich and varied Hakka cuisines circulating. Such as mugwort leaf, mugwort leaf covered with oil, shrimp pier, walnut mixed with oil, shredded glutinous rice and fried glutinous rice, among which mugwort leaf has been circulated in Xinfeng area for more than 400 years.

Ai Ai, also known as Ai _, Youth League, has been a sacrifice since ancient times, symbolizing reunion. At the same time, in order to commemorate and express the thoughts of the ancestors, it has gradually evolved into the traditional Tomb-Sweeping Day food of Hakka people in northern Guangdong as a traditional snack. Wormwood can be regarded as a common ingredient on Hakka table. Every spring, wormwood is fresh and tender, and green leaves spiral up. After returning home, Hakkas will pick fresh leaves of wormwood leaves, mix them with steamed japonica rice or glutinous rice, mash them into rice paste, pack some sesame candy stuffing made of peanuts and sesame seeds in the middle, and steam them in a pot, which becomes a very famous Hakka food-wormwood.

When eating wormwood, Hakka people like to make a pot of black tea, supplemented by fresh bamboo shoots, hawthorn and other snacks, which is even more wonderful.