What are your favorite street snacks popular in China?

Street snacks have always won the favor of many diners because they are affordable and delicious. Street snacks have always won people's love with their unique taste and unique taste. You can often see these car-loaded food stalls in front of schools or companies. Although these cars and places are very simple, they still attract diners.

The first is the eggs that we often see in Hong Kong dramas. If you haven't seen it, it proves that you are not an out-and-out Hong Kong opera fan. Eggs are a unique traditional street snack in Hong Kong. With the continuous relaxation of tourism policies in Hong Kong and the mainland, eggs have also spread to our mainland and are well known by more snack customers. Eggs also have many flavors, but Bian Xiao likes Mo best. Which flavor do you like?

The next one is a favorite breakfast for many people, especially Tianjin people. This is pancake fruit. The method of pancake fruit is similar to that of hand-grabbed cake in Taiwan Province Province, with many similarities, but there are also many differences. But pancake fruit is a snack in Tianjin. Tianjin people would rather queue up to buy a pancake fruit to fill their stomachs every morning. However, Bian Xiao still thinks that pancake fruit is more nutritious, because it contains eggs and meat and tastes good. Smart Tianjin people still know how to eat.

The third kind of shit-eating Taiwan Province cuisine has now spread to the mainland. Many snack bars have them now, and their practices are also various. This is fried chicken fillet. This kind of fried chicken fillet can often be seen in many pedestrian streets and school gates. 1A bag in 0 yuan will make you full, especially with cumin powder and Chili powder on it. It really won't lose the dishes cooked by chefs in five-star restaurants.

The last one is the Japanese snack "Guandong Cook", but after the improvement of our diners in China, the taste of Guandong Cook has far surpassed that of Japan. China Guandong cooks more kinds of ingredients, and the taste is closer to that of snacks along the street, which is more acceptable. Guandong cooking is a bit like mala Tang, and the practice is basically the same. You can see him on many pedestrian streets.