Traditional Culture Encyclopedia - Traditional culture - Practice and ingredients of fried crispy meat
Practice and ingredients of fried crispy meat
Small crispy meat is a kind of food that many friends especially like to eat. It tastes delicious, crisp outside and tender inside. However, many friends don't cook crispy meat at home by themselves. Crispy meat is either not crisp enough or easy to soften. Today I'm going to share with you a method of frying crispy meat. The crispy meat made in this way is crispy and delicious, and it will not soften after a long time. It looks appetizing and smells particularly fragrant. If you are interested in it, let's take a look at the detailed cooking steps of fried crispy meat.
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