What are the customs and culture of Kaifeng?

Traditional famous dishes such as folk temple fairs, lantern festivals, bird markets, chrysanthemums, night markets, kites, cockfighting, Long Ting with Pangu characteristics, Baogong Temple, Qingming Shangheyuan, Iron Tower, Suoguo Temple, Hanyuan Forest of Steles, Kaifeng House, Jinmingchi, Heda Old Campus, Yuwangtai and Kaifeng House include Kaifeng steamed buns, carp noodles, Four Treasures of the Study and Dongpo meat with clear soup. Daliang steamed stuffed bun, Pangji cockfighting, first floor steamed stuffed bun, Xingshengde peanut, Sanshenggong roasted chicken, Bletilla striata peanut cake, Xiaohu bean curd, shredded bean curd, braised fish, fried sweet potato paste, eight-treasure rice, roasted gluten and fish tofu, almond tea, Ma Yuxing cockfighting, Sanxian Lotus Crisp, spiced rabbit meat, Kaifeng Bao Si, Chrysanthemum Hotpot, Dajingzao, etc. Watermelon, Qixian pickles, spiced dried bean curd, peanut cake, baogong beans, peanuts, red-skinned chickens and ducks. Folk clips, official porcelain, woodblock New Year pictures, etc.