Traditional Culture Encyclopedia - Traditional culture - Potato and cheese balls
Potato and cheese balls
Prepare ingredients
2 potatoes, appropriate amount of corn, ham sausage 1 root.
2 slices of cheese, appropriate amount of black pepper, corn starch,
Egg liquid, bread crumbs,
Practice steps
1. Mashed potatoes, steamed corn and carrots, blanched.
2. Dice potatoes, corn, carrots and sausages, stir and knead into small balls with some cheese or shredded cheese in the middle.
3. Wrap some corn flour, egg liquid and bread crumbs in turn.
4. Bake in an air fryer at 180 degrees for about 15 minutes.
Black sesame oat milk
Ingredients: 25 grams of cooked black sesame, 30 grams of oatmeal, 4 stone-removed red dates, 500 ml of clear water and 200 ml of milk (last added).
.
Put all the ingredients in high-speed blender, add 500ml of clear water and beat for 30min according to the soybean milk/rice paste mode. After beating, add 200ml milk and stir well.
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