How to make the clear soup of beef noodles delicious?

Beef noodles are delicious, nutritious and delicious, and are deeply loved by everyone. I like to drink the soup when I eat beef noodles. This soup tastes delicious and original. It is very simple to make clear soup, which is made of beef bones, beef and old hens with ingredients. I cook it at home. It's delicious and hygienic.

Beef noodles are a very common pasta and a traditional food. Beef noodles are sold everywhere and taste different. I also like beef noodles, and I like beef noodle soup best. This soup tastes delicious and original. I believe many people like beef noodle soup. Many people don't know how to make beef noodle soup. It's actually quite simple. Let's share how to make beef noodle soup delicious.

Step 1: Prepare ingredients: beef bone, beef, old hen, fennel 5g, pepper 3g, clove 1g, star anise 2g, Amomum tsaoko 2g, cinnamon 1g, rhizoma kaempferiae 2g, dried ginger 4g, nutmeg 1g and fragrant leaves.

2. Be sure to choose fresh ingredients, and the soup will taste better. Clean beef bones, beef and old hen, soak them in water for half a day, and change the water frequently in the middle until the water becomes clear. Take it out after washing.

3. Cook beef bones, beef and old hen in cold water, add ginger slices, cooking wine and scallions to remove fishy smell, cook on high fire for 5 minutes, skim off floating foam, blanch, remove and rinse.

4. Spices can also be put according to your own preferences. The amount of spices is not too much. Soak the spices in water for 10 minute to remove impurities and odor, and then put them in a spice bag after washing.

5. Put the beef bones, beef and old hen into the pot, add enough water, boil over high fire, skim off the floating foam, put the prepared seasoning bag, add a little salt, cover it, and simmer for 3 hours.

6. When the time is up, take out the beef and chicken, then season them, add salt and thirteen spices according to your own taste and stir well, and the beef noodle soup will be ready. The soup is crystal clear and delicious.

Small technique

1, boiled beef noodle soup, choose fresh ingredients, old hen can't be less, so that the boiled soup tastes more delicious. The ingredients must be cleaned, soaked in water for a long time, and boiled in cold water, so that the boiled soup will be clear and delicious. .

2, you can put spices according to your own preferences, the amount of spices should not be too much, spices should be soaked in water, so that the odor of spices can be removed, and the foam should be clean when boiling.

When cooking clear soup, the heat is very important. When the fire is boiling, it should be cooked with low fire, so that the soup will be clear and there will be enough time, at least three hours.

Summary: The beef noodle broth is cooked. This soup is crystal clear, delicious and simple to make. Cooking at home is delicious, but everyone does it in a different way. You can cook according to your own preferences. If you master the skills, the soup will be delicious and crystal clear.