Traditional Culture Encyclopedia - Traditional culture - The practice of clearing the dishes.
The practice of clearing the dishes.
Baba, a clear dish, delicious:
Material preparation: Chinese cabbage, salt and cooking oil.
1. Clean the flowers and tender stems of Chinese cabbage and cut them into small pieces.
2. Add salt, flour and water (generally the ratio of flour to water is 1: 1) into chopped Chinese cabbage and stir it into a thin paste.
3. Brush the pan with oil, put the prepared thin paste into the pan and fry it into small pieces until cooked.
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