Cumin slices are often cooked.

The common practices of Cumin tablets are as follows:

Tools: pork, onion, carrot, green pepper, oil, salt, cooking wine, starch, cumin, pepper powder, chicken essence, soy sauce, garlic, onion, knife, chopping board, plate, pot and spatula.

1. Prepare ingredients, green peppers, carrots, onions and pork.

2. Slice pork, add starch, cook wine, grab a few times with your hands, and marinate for later use.

3. Slice carrots, green peppers, onions, garlic and onions for later use.

4. Put the oil in the pot, add the marinated pork, stir-fry until cooked, and remove it for later use.

5. Add cumin, garlic slices and chopped green onion in the oil pan and stir well.

6. Add carrot slices, diced pork, salt, soy sauce, pepper powder and chicken essence and stir well.

7. Add green pepper and onion, stir well and eat raw.

8. Cumin slices with rich colors and strong fragrance are ready.