Traditional Culture Encyclopedia - Traditional culture - Delicious Desserts in Dalian Jinshitan
Delicious Desserts in Dalian Jinshitan
Jinshitan, Dalian is a very beautiful seaside resort with blue sky, white clouds, golden sandy beaches and green hills. Besides, Jinshitan is also a culinary mecca, where there are not only various seafood delicacies, but also many delicious desserts.
The most popular dessert in Jinshitan is conch cake. Conch is a very common seafood that is processed to make a crisp, sweet and nutritious pastry. This pastry has a delicate texture and a special seafood flavor in its smoothness, making it perfect for afternoon tea or a late-night snack.
Additionally, there is another very popular dessert in Jinshidan - Jinshidan's pine flower candy. Made from black sesame seeds, glutinous rice and fresh maple juice, these pine flower candies have a soft, delicate and elastic texture, with a special juicy and sweet flavor in every chew, making them a great snack for desserts and snacks.
Finally, there is also a steamed cake that is a very popular Kinshasa specialty dessert. With its fluffy texture, rich flavor, nutritious and healthy taste, and beautiful appearance, this cake is a perfect dessert treat for gifts, parties or small dinners.
All in all, Jinshitan is a great place to savor a variety of cuisines, with conch cakes, puff pastry and steamed cakes being some of the best dessert choices. Here, not only can you enjoy the wonderful beach scenery, but you can also savor the most delicious treats from nature.
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