Traditional Culture Encyclopedia - Traditional culture - How to make peanut candy
How to make peanut candy
Homemade Peanut Candy Directory
Peanuts fried and remove the skin, it is best to break in half
Step 2
Homemade Peanut Candy Directions
Put a little oil in the pot, pour the sugar into the pot and keep stirring, the fire is turned on to the smallest until the sugar is fried
Step 3
Step 3
Steep 3
The sugar color, the maltose into it and continue to stir. p>Stir fry the sugar color after the maltose into it and continue to stir fry (how to judge the sugar fried, there is a tip, use chopsticks to pick up a little bit of sugar and put it into cool water to cool down and put it into your mouth to bite and the texture is very crisp when it means that the sugar is basically ready)
Step 4
Homemade Peanut Candy Simple Methods
After the sugar syrup is ready to be stir-fried, put the processed peanuts into the pot and stir it quickly. Pour it evenly into the mold and roll it out quickly with a rolling pin
Step 5
How to Eat Homemade Peanut Candy
Slightly cool it down and then cut it into pieces with a knife, and finally you can eat it after it cools down completely
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