What’s delicious in Neihuang County?

Neihuang County has a variety of delicacies to satisfy your taste buds. The first one is of course the specialty dish of Neihuang County - braised squab. Local golden pigeon is selected, paired with local seasonings such as rice grains, green onions, and ginger. The stewing time needs to be at least two hours to make the pigeon full of aroma and tender. Take a bite and you will find it is oily, tender and refreshing, with endless aftertaste.

If you like desserts, the red date cake in Neihuang County is not to be missed. It is made from the local specialty yellow jujube, which is processed through multiple processes such as washing, drying, and juicing. Pure millet flour is added when making it, which gives it a crispy texture. The red dates filling is sweet and has a fresh aroma that you won't be able to put down.

Finally, I recommend a local snack - Pan Mian. Noodles made of flour are added with ingredients such as pork, bean sprouts, fungus, chopped green onion, and exclusive seasonings. The unique flavor of Ban Mian is reflected in each cooking process. The noodles are chewy and elastic, paired with the delicious sauce, leaving a fragrant aroma on your lips and teeth, letting your taste buds feel the rich taste.

The above delicacies are just the tip of the iceberg of delicacies in Neihuang County. If you want to taste more delicacies, you need to go to the local area to find out in person.