What accessories do you need to put in curing rehmannia glutinosa?

Rehmannia glutinosa is a kind of Chinese herbal medicine, which is cultivated in many places in China. The rhizome of Rehmannia glutinosa has medicinal value. For women, it can treat problems such as yin deficiency and fever. Fresh rehmannia has good dietotherapy value. As a medicine, it has a good positive effect on the cardiovascular system of human body, and there are also records about the land of origin in Shennong Baicaojing in ancient China. Rehmannia glutinosa is preserved for better preservation.

First, how to pickle Rehmannia glutinosa?

Before curing the dried rehmannia, we need to prepare some auxiliary materials, such as salt, sugar, white wine, pepper, star anise, pepper version, tremella, grass chop and other condiments, and we can also prepare a little more salt.

Second, the method of pickling

Radix Rehmanniae is used as the main raw material, and the seasonings mentioned above, such as salt, sugar, tremella, straw chop, etc. It is made by drying and processing. Simply put, it is to prepare Radix Rehmanniae and the above seasonings and keep them in a glass jar. In addition, the raw rehmannia we are talking about is fresh rehmannia, and there is a relatively simple pickling method, that is, nothing is put except salt.

Third, Radix Rehmanniae Preparata

Rehmannia glutinosa corresponds to Rehmannia glutinosa, and the processed product of Rehmannia glutinosa is Rehmannia glutinosa. It is stewed with wine and dried, cut into pieces and dried in the sun, steamed with wine until it is dark, then taken out and dried to 80% to get one Rehmannia glutinosa. Compared with Rehmannia glutinosa, Rehmannia glutinosa has the effects of enriching blood and nourishing yin, replenishing essence and filling marrow, and has a better effect on people with irregular menstruation and liver deficiency and yin deficiency. Rehmannia glutinosa has the effects of clearing away heat and cooling blood, nourishing yin and promoting fluid production, including symptoms such as fever due to yin deficiency, bone steaming, heat injury to body fluids, constipation and so on. In fact, the efficacy of these two drugs is very similar. The only difference is that when it is used, it will be dispensed according to different physical conditions of different people. Rehmannia glutinosa is also preserved for a long time or tastes better.