Tool selection skills: tool brand introduction

I believe there will be knives in every family's kitchen, and there are many brands of knives with uneven quality. Today, Bian Xiao will tell you the selection skills of knives and the brand introduction of knives.

First, tool selection skills

1. Look at the steel of the tool: it is very simple to judge whether the steel of the tool is good or not. You can tap the blade of the kitchen knife with your fingers and listen to the sound. The steel of a good kitchen knife sounds crisp and pleasant, and the sound is lasting and pleasant. On the contrary, tools made of inferior steel sound as lifeless as knocking bricks. When you knock, the material of this steel tool is generally poor. Listening to the knife has always been a way of distinguishing in ancient times.

2. Look at the cutting edge: the cutting method of kitchen knife is divided into machine cutting and manual cutting, so from the perspective of cutting edge, the kitchen knife with greater steel hardness, smaller cutting edge, softer curvature of cutting edge and nonlinear straight drop will be faster and better to use. The blade of a good kitchen knife should be straight and flat, with no gap.

3. Look at the handle: As far as the handle is concerned, the main materials are wood, engineering plastics and steel handles. , each has its own advantages. Generally speaking, the handle of stamping kitchen knife is better and more exquisite; A good kitchen knife handle should have good impact strength and surface hardness, good size and stability, certain chemical resistance and good electrical insulation. In addition, it should have good grip, be smooth and bright without hurting hands, and have a non-slip design.

The thinness of the kitchen knife is also very important. Copper is thin and iron is thin and fast, which shows that copper is used to make musical instruments. The finer it is, the louder it is. Iron knives, the thinner the sharper, emphasize that the blade of kitchen knives should be thin and sharp, just like the saying goes.

Second, the tool brand introduction

1, Block 18 (Yangjiang 18 Sub-Group Co., Ltd.). Yangjiang Shibazi, founded in 1983, has developed from the previous manual production of carbon steel kitchen knives to the production of thousands of cutter products. It is a comprehensive large-scale brand enterprise integrating scientific research, steelmaking, production, marketing and tourism. Products sell well all over the country, such as Japan, the United States, Canada, South Korea, Southeast Asia, Hong Kong, Macao and Taiwan and more than 30 countries and regions.

2. Shuangliren (Shanghai Shuangliren Heinz Co., Ltd.). Zliren, Germany is a world-famous kitchenware brand. From high-quality tableware to beautiful gloves and personal care series today, there are many kinds of products. Among them, household and professional knives are more famous. All Zliren tools are made of high-performance steel imported from Germany, and there are more than 40 processing technologies, which make the tools safer and more hygienic.

Zhang Xiaoquan (Hangzhou Zhang Xiaoquan Group Co., Ltd.). Zhang Xiaoquan was founded in the second year of Qing Emperor Kangxi (A.D. 1663) and has a history of 350 years. Zhang Xiaoquan scissors, a traditional brand of handicraft industry in China, was listed as a palace tribute during Qianlong period. Since modern times, Zhang Xiaoquan Scissors have won numerous awards in international competitions such as Nanyang Persuasion Association.

As a necessary tool for cooking in the kitchen, it takes some effort to buy the right tools. I hope that Bian Xiao's sharing today can help everyone.