Traditional Culture Encyclopedia - Traditional culture - Can lotus root cook porridge?
Can lotus root cook porridge?
Sugar lotus root porridge, delicious, sweet but not greasy, cooked lotus root is warm, spleen is appetizing, blood is nourishing, women keep lotus root for three days, drink it quickly!
Materials?
Glutinous rice 100g
Lotus root 1 segment
Lycium barbarum proper amount
Appropriate amount of brown sugar
The practice of sugar lotus root porridge?
Wash the glutinous rice with clear water and soak it in Lycium barbarum for 10 minute.
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Wash lotus root, peel and slice.
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Put water in the pot, bring to a boil, add glutinous rice and lotus root slices, and cook over medium heat for 10 minute.
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Turn off the heat and continue to cook for 50 minutes.
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Add the soaked Lycium barbarum and brown sugar and cook for another 3 minutes.
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skill
1. If you don't like brown sugar, you can add sugar without sugar.
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