Learn how to make dumplings in one minute (the easiest way to make dumplings)

1. For Yuanbao dumplings, place the filling evenly in the middle of the dumpling wrapper, then fold the two sides into a semicircle, then dip the sharp edges with a little water, flip the two sides and connect them, and then slightly arrange the shape.

The good-looking Yuanbao dumplings are done~ 2. For the triangular dumplings, place the fillings evenly in the middle of the dumpling skin, and then use your mathematical knowledge to evenly divide the circumference of the dumpling into three equal parts, and then place these three points at the vertex

Bring them together, then align the surrounding separated parts and pinch them tightly~ 3. Crescent Moon Dumplings: First place the dumpling skin in the palm of your hand, fold it in half into a semicircle but do not overlap, then pinch the middle tightly, and push with your right hand from the inside towards the center.

Insert two folds, do the same on the left side, pinch them tightly and adjust the shape.

4. For Willow Leaf Dumplings, first fold the dumpling skin in half, but do not put them together. Make a small tip on the edge, then open the bow left and right, and push out the folds in the middle, one on the left and one on the right. Finally, pinch the two sides tightly.

Achievements in the birth of Willow Leaf.