Does anyone know the recipe of fried chicken rack?

Accessories: oil, salt, monosodium glutamate, soy sauce, sesame, cumin, Chili powder, starch, spiced powder.

1. Wash the bought chicken rack and get ready.

2, cut into small pieces, wash again, control the moisture.

3. Add cooking wine, salt, monosodium glutamate, soy sauce, soy sauce, sesame, cumin and Chili noodles.

4. Put on gloves, stir well, seal with plastic wrap, and stew in the refrigerator for more than 2 hours.

I took it out of the refrigerator.

6. Pour in starch.

7. Stir well with gloves to make the starch stick to each chicken rack. This step is very important.

8, from the pot, pour oil.

9. When the oil temperature reaches 6 minutes, you can put the chicken rack in the pot and fry it until golden brown.

10, out of the pot.

1 1. Sprinkle a layer of sesame and cumin pepper noodles to eat.