Tips for washing chopsticks

Category: Life/Fashion >> Encyclopedia of Life

Problem description:

I think chopsticks are the hardest to clean when washing dishes. Can someone tell me the way? Is summer and winter divided like this?

Analysis:

Wash chopsticks thoroughly. Many families in China are generous in washing chopsticks. The whole chopsticks are rubbed under the faucet and then inserted into the chopsticks tube for washing. As we all know, chopsticks are easy to breed bacteria and enter the human body with food, which is harmful to people's health. The correct washing method should be: wash chopsticks carefully with detergent, drain the water, and then put them into the chopsticks tube. Moreover, the chopsticks tube should be hollowed out, and there is no water at the bottom, so it should be cleaned and disinfected frequently.

Finally, chopsticks should be changed frequently. In many families, it is common to use a pair of chopsticks for two or three years. But once chopsticks are used for a long time, the surface is no longer smooth, and it is easy to make chopsticks rough, with many tiny grooves, which are very easy to leave bacteria. So it's best to change chopsticks once every six months.