Chinese banquet table setting theme design

Chinese food has always been loved by people, and at banquets, exquisite Chinese food is even more memorable. How to create an exquisite Chinese food feast, so that guests can enjoy a visual feast while savoring the food? Let's take a look at the Chinese banquet table setting theme design.

Theme design

A successful banquet, in addition to food, but also need a careful theme design. In a Chinese food feast, the theme design should be based on Chinese culture, supplemented by traditional elements to create a banquet atmosphere full of Chinese style. Here are the specific steps:

Step 1: Choose the theme elements

Chinese culture has a wealth of elements, such as Chinese knots, red, dragon and phoenix motifs, and so on, you can choose the appropriate theme elements according to the nature of the banquet and the characteristics of the venue. For example, if the banquet is held during the Chinese New Year, you can choose red as the theme color and add some elements of the Chinese New Year, such as lanterns and spring couplets, on the table.

The second step: choose the table props

The table props are an important part of the Chinese food feast, you can choose the appropriate props according to the theme elements and characteristics of the dishes. For example, if the theme element is Chinese knot, you can place some Chinese knots on the table, and if it is a dragon and phoenix pattern, you can choose some bowls, dishes, chopsticks, etc. with dragon and phoenix patterns.

Step 3: Choose the dish plating

Dish plating is also a part of the Chinese food feast that cannot be ignored. When plating, you can choose the appropriate way of plating according to the characteristics and theme elements of the dishes. For example, if the Chinese knot is the theme element, you can arrange the dishes in a Chinese knot-shaped plate.