Traditional Culture Encyclopedia - Traditional culture - Folk tradition and significance of the 26th of the twelfth lunar month.
Folk tradition and significance of the 26th of the twelfth lunar month.
Starting from the 26th of the twelfth lunar month, a sumptuous New Year's Eve dinner will be "out of the pot" one after another. People go to the streets to buy new year's goods, dried and fresh fruits, big fish and big meat, all of which are the objects of people's centralized procurement. Generally speaking, according to the Han nationality, stewing pot meat was definitely the luxury wish of the poor in the old society, but it was finally realized during the Chinese New Year. Stewed meat, once fragrant in an alley, is now fragrant in the whole building. A pot of stew is the simplest New Year's Eve dinner in people's minds. Compared with food, it is more enjoyable and affordable, and it doesn't feel greasy. Eating "Nianrou" pays attention to eating braised pork, because the meat itself represents wealth, and braised pork can better express the prosperity of the coming year. So, how many people expect a bowl of steaming and fragrant braised pork on the 26th of the twelfth lunar month. Even today, every family's life is getting more and more prosperous, but it has become an old tradition. Many people don't forget to buy some big meat on the 26th of the twelfth lunar month.
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