How to make roast chicken wings with sauce?

This dish is very suitable for banquets. Simple and delicious, hygienic and nutritious. Absolutely popular.

1. Wash the chicken wings with hot water several times, drain the water, and then stick holes tightly with toothpicks; Ginger and garlic are finely cut.

2. Take half of honey, barbecue sauce, soy sauce, soy sauce, cooking wine, honey, onion, ginger and minced garlic, put them in a large bowl and mix well to make a sauce.

3. Put the seasoning into the chicken wings and mix well.

4. Cover with two layers of plastic wrap and marinate in the refrigerator for a day or two. Half an hour is fine if you are in a hurry, but the longer you marinate, the better the taste.

5. spread tin foil on the baking tray; Arrange chicken wings on a baking net, brush with honey and then brush with oil.

6. Preheat the oven for about five minutes, put the baking tray on the bottom layer of the oven, and put it in the middle layer. 180 degree baking 15 minutes.

7. Take out the chicken wings and brush them with honey and oil.

8. Bake in the oven again 10 minute.

9. Take out the chicken wings again, turn them over and brush them with honey and oil. Bake in the oven for about 15 minutes until the surface turns brown. Take it out and serve it.