Traditional Culture Encyclopedia - Traditional culture - How to preserve Pucheng rafters steamed stuffed bun
How to preserve Pucheng rafters steamed stuffed bun
Putting it in the refrigerator can reduce the influence of microorganisms and prevent steamed bread from deteriorating. These methods are as follows:
1. Put the cooled steamed bread into a clean plastic bag to hold the food. If there is no new special bag for food, the plastic bag for supermarket shopping can be kept for use.
2. Put the plastic bag with rafters into the freezer. Plastic bags should be tied tightly to prevent air leakage and water loss.
Steamed bread with rafters is a famous traditional snack in pucheng county, Shaanxi Province, which is named after it looks like a "rafter". Pucheng rafter steamed stuffed bun, people who have eaten it, clap their hands and say absolutely.
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