What festival is cold food? Are you familiar with this festival?

2, the original: cold food

Tang hanyi

In late spring, Chang 'an city is full of songs and dances, and countless flowers fall. The east wind of the Cold Food Festival blows on the willow trees in the royal garden.

At dusk, the Han officials issued candles, and light smoke was scattered into the Wuhou mansion.

3. Cold food is a traditional festival in ancient China. Two days before Tomb-Sweeping Day, according to legend, it was the Spring and Autumn Period, which was decided by Jin Wengong to commemorate the meson tui who burned to death with firewood. The ancients attached great importance to this festival. According to the custom, every family banned fire and only ate ready-made food, hence the name cold food. Since the festival is in late spring and the scenery is pleasant, cold food has become a good day to play from the Tang Dynasty to the Song Dynasty.

On the day of Cold Food Festival, Han Yi wandered around Chang 'an Street, fascinated by the late spring scenery in front of him until dusk. At night, the palace is brightly lit by candlelight. Outside the palace, it was dark and buried in the deep twilight.